Lil’ Dagos owners come from a long line of cooking Italians, and don’t be offended by the name, it’s what their mother used to call them when it came time to round them up for dinner. It’s their fabulous sweet and tangy red sauce that keeps locals coming back often, and be careful when you order their spaghetti and meatball entree, one meatball will probably suffice as they are quite large. Although the menu consists of primarily Italian style foods, they do serve a tasty filet that can go toe to toe with any fine dining establishment. The atmosphere is casual and quite relaxing, and though it’s located a little off the beaten path, it’s worth the couple of minutes drive to get there.
Posted on October 15, 2018
Posted on October 10, 2018